Category Archives: Food and Gardening

Spring into Pacific Northwest Food

Never have I ever been so excited for spring! Each sliver of sun has me beaming as blooms burst forth from their winter burrows. And with spring sprung, all I can think about is our delicious PNW food. Now, let’s … Continue reading

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Nonfiction new book round up – April 2017

Looking for new nonfiction to read or a new cookbook to test out? Here is a selection of nonfiction being published in April 2017.

Posted in BOOKS, Food and Gardening, History and Biography, Nonfiction | Leave a comment

Food Trends for 2017

According to this article from Forbes,  there are five important food trends to be on the lookout for next year. But don’t fear – The Seattle Public Library is on top of it. Stay a step ahead of everyone with these cookbooks!

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Bringing Mexico Home

I finally traveled abroad for the first time last year to Mexico! It was beautiful and rugged, but the best part was the food! I searched and searched the library to track down the food I fell in love with. … Continue reading

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First Step Cottage Food

You may have noticed on our website that this autumn on Monday nights, Delridge Library is hosting a six-week workshop for anyone wanting to start and run a home-based food business. This event is cosponsored by the Center for Inclusive … Continue reading

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Bus Reads for August

            Swan Gondola by Timothy Schaffert was along the same vein as Morgenstern’s The Night Circus with a bit of Baum’s Wizard of Oz thrown in. It takes place in 1898 and tells a love … Continue reading

Posted in BOOKS, Fantasy, Fiction, Food and Gardening, Nature & Science, Nonfiction, Northwest Authors | Tagged , , | Leave a comment

Get Outside: Forage

Growing up there was always this one alley nearby that had that largest raspberry bush and it produced the most wonderful raspberries in summertime. My friend and I would grab plastic bags from home and fill them to the brim. … Continue reading

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